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翻訳と辞書　辞書検索 [ 開発暫定版 ] スポンサード リンク Chocolate biscuit pudding ： ウィキペディア英語版 Chocolate biscuit pudding Chocolate biscuit pudding, commonly abbreviated as CBP, is a Sri Lankan dessert. Chocolate biscuit pudding is made up of alternating layers of milk-dipped Marie biscuits and chocolate pudding or icing. These layers can be seen clearly when cutting through the dish, which should always be served cold. The pudding is often garnished with roasted or chopped nuts, usually cashewnuts. ==Traditional recipe== Chocolate Biscuit pudding is one of the many dishes that have come out of the fusion of traditional Sri Lankan and British cuisines during the Colonial era. To make up the pudding, layers of a prepared chocolate pudding/icing mixture are alternated in a serving dish with layers of Marie biscuits dipped in warm milk.〔(Chocolate Biscuit Pudding )〕 Usually, the pudding will consist of five to seven layers in total. This pudding does not require any heating, baking, or steaming. 抄文引用元・出典: フリー百科事典『 ウィキペディア（Wikipedia）』 ■ウィキペディアで「Chocolate biscuit pudding」の詳細全文を読む スポンサード リンク 翻訳と辞書 : 翻訳のためのインターネットリソース Copyright(C) kotoba.ne.jp 1997-2016. All Rights Reserved.